NEET Botany Syllabus 2026
Complete chapter-wise Botany syllabus for NEET 2026. All 19 chapters with official NTA topics, marks weightage, key facts and difficulty level.
High-Priority Chapters — Study These First
These 17 chapters contribute 2+ questions per paper on average. Prioritise them for maximum marks impact.
All 19 Chapters — NEET Botany
The Living World
What is living? — growth, reproduction, metabolism, cellular organisation · Diversity in the living world · Taxonomic categories and taxonomic aids · +3 more
Biological Classification
Two-kingdom, five-kingdom classification systems · Kingdom Monera: archaebacteria, eubacteria, mycoplasma · Kingdom Protista: chrysophytes, dinoflagellates, euglenoids, slime moulds, protozoans · +3 more
Plant Kingdom
Algae: classification, thallus organisation, reproduction (Chlamydomonas, Volvox, Ulva, Fucus, Polysiphonia) · Bryophytes: liverworts and mosses; alternation of generations · Pteridophytes: Selaginella, Salvinia, Equisetum; heterospory and seed habit · +4 more
Morphology of Flowering Plants
Root: types, regions, modifications (storage, climbing, respiratory) · Stem: types, modifications (rhizome, tuber, tendril, thorn, bulb) · Leaf: parts, venation, types (simple vs. compound), modifications (tendrils, spines, phyllode) · +5 more
Anatomy of Flowering Plants
Meristematic tissues: apical, lateral and intercalary meristems · Permanent tissues: simple (parenchyma, collenchyma, sclerenchyma) and complex (xylem, phloem) · Anatomy of dicot root, monocot root, dicot stem, monocot stem · +3 more
Cell: The Unit of Life
Cell theory; prokaryotic and eukaryotic cells · Cell membrane: fluid mosaic model; active and passive transport · Cell wall: composition in plants and bacteria · +4 more
Biomolecules
Chemical composition of living tissue: micromolecules and macromolecules · Carbohydrates: monosaccharides, oligosaccharides, polysaccharides and their functions · Proteins: amino acids, peptide bonds, primary to quaternary structure · +4 more
Cell Cycle and Cell Division
Cell cycle: interphase (G1, S, G2) and M phase · Mitosis: prophase, metaphase, anaphase, telophase; significance · Meiosis: meiosis I (reductional) and meiosis II (equational); stages and events · +3 more
Transport in Plants
Means of transport: diffusion, facilitated diffusion, active transport · Plant water relations: water potential, osmosis, plasmolysis, turgor pressure · Long-distance transport of water: apoplast and symplast pathways; transpiration pull · +3 more
Mineral Nutrition
Essential mineral nutrients: macro- and micronutrients; criteria for essentiality · Deficiency symptoms of mineral elements · Mechanism of absorption of elements · +3 more
Photosynthesis in Higher Plants
Early experiments: Priestley, Ingenhousz, Senebier, de Saussure, Sachs, Engelmann · Site of photosynthesis: chloroplasts; light vs. dark reactions locations · Light reactions: photosystems I and II, electron transport chain, photophosphorylation · +4 more
Respiration in Plants
Cellular respiration: aerobic and anaerobic; overall equation · Glycolysis (EMP pathway): steps, substrate-level phosphorylation, net ATP gain · Fermentation: ethanol and lactic acid fermentation · +4 more
Plant Growth and Development
Characteristics of plant growth: meristematic zones, phases of growth · Growth rate: arithmetic and geometric growth; S-shaped (sigmoid) growth curve · Conditions for growth; differentiation, dedifferentiation, redifferentiation · +4 more
Sexual Reproduction in Flowering Plants
Pre-fertilisation structures and events: stamen, microsporogenesis, pollen grain development · Pistil, megasporogenesis, development of female gametophyte (embryo sac) · Pollination: types (autogamy, geitonogamy, xenogamy) and agents · +4 more
Strategies for Enhancement in Food Production
Plant breeding: steps — hybridisation, selection, evaluation, release · Mutation breeding; polyploidy breeding · Tissue culture: micro-propagation, somatic hybridisation, somaclonal variation · +3 more
Microbes in Human Welfare
Microbes in household food processing: curd, dough, toddy, cheese · Microbes in industrial production: beverages, antibiotics, organic acids, enzymes · Microbes in sewage treatment: primary, secondary, tertiary treatment; BOD · +3 more
Biotechnology — Principles and Processes
Principles of biotechnology: genetic engineering, bioprocess engineering · Restriction enzymes: types, mechanism, sticky ends vs. blunt ends · Tools of recombinant DNA technology: restriction enzymes, vectors, host organisms · +4 more
Biotechnology and its Applications
Biotechnological applications in agriculture: Bt crops, herbicide-tolerant crops · Pest-resistant plants: Bt cotton, golden rice · Biotechnology in medicine: recombinant insulin, gene therapy, molecular diagnostics · +3 more
Organisms, Populations and Ecosystem
Organisms and their environment: abiotic factors (temperature, light, water, soil) · Adaptations: thermoregulation, osmoregulation, conformers vs. regulators · Population attributes: birth rate, death rate, age pyramid, sex ratio · +5 more